Emory Dining sources foods from nearby producers whenever possible. We give the highest priority to Georgia farmers and hope to buy even more of our food from areas close to Emory as products become available. We have additional partners throughout the eight-state region of Georgia, Florida, South Carolina, North Carolina, Tennessee, Kentucky, Alabama, and Mississippi.

These farms produce foods used in our dining locations when in season:

• Lowery Farms, Rome, GA
  Squash, cucumbers, corn, strawberries, and watermelon
• Mercier Orchards, Blueridge, GA
  Apples and cider
• Sweetwater Growers, Canton, GA
  Micro greens, basil, and infused oils
• BJ's Greenhouse, Athens, GA
  Hydro Bibb lettuce, basil, and arugula
• Vidalia Organics, Glennville, GA
  Beans, peas, squash, cucumbers, and onions
• Antioch Farms, Claxton, GA
  Vidalia onions, pears, and pecans
• Vonnie’s Greens, Decatur, GA
  Wheatgrass
• Walker Farms, Sylvania, GA
  Vidalia onions, corn, melons, peas, peanuts, and beans
• Miles Berry Farm, Baxley, GA
  Strawberries, blueberries, summer squash, corn, peas, watermelons, peanuts, and butternut squash
• J & J Produce, FL
  Cucumbers, green peppers, zucchini, and squash
• B & W Growers, FL/GA
  Arugula and watercress
• Nashville Tomato, Quincy, FL
  Tomatoes
• Alderman Farms, FL
  Corn, eggplant, and tomatoes
• Somerset, FL
  Tomatoes
• C & B Farms, FL
  Kale, peppers, and swiss chard
• Homestead Farm, FL
  Avocadoes and canistel
• Uncle Matt's, FL
  Grapefruit and oranges
• Crystal Organic Farms, Newborn, GA
  Peppers and eggplant
• Clark & Sons Organic Farm, Metter, GA
  Tomatoes, napa cabbage, and lettuce
• Planet Positive, Mauk, GA
  Cucumbers, eggplant, and tomatoes
• Sweet Grass Dairy Cheese, Thomasville, GA
  Artisan cheese.
• Whitepath Enterprises, Ellijay, GA
  Lettuce, peppers, tomatoes, herbs, and cucumbers
• Peace River Organics, Cairo, GA
  Tomatoes, eggplant, peppers, and grape tomatoes