January 11, 2011
One of the newest eateries on campus has opened.
Organic to Go is housed on the P-Level of the recently renovated Grace Crum Rollins building at the Rollins School of Public Health.
The 90-seat café’s hours are from 7:30 a.m. until 7 p.m. Monday through Friday.
Grab-and-go items with an emphasis on organic product, all-natural product and locally sourced food are featured. Menu items will include gourmet sandwiches, wraps, smoothies, pizza, breakfast sandwiches, scrambles and coffee.
A salad bar, yogurt bar and frequent “Chef’s Specials” are also on tap.